CHOCOLATE PEANUT BUTTER DELIGHT PIE

By @sweatysweetpotato

Pie please! This chocolate peanut butter pie is rich, chocolatey, and perfect for the holiday season. Grab a friend or a family member, and whip up this delicious recipe—trust us, you won't regret it!

Filling Ingredients:

• 7 JOJO's Peanut Butter Delight bars
• 16 large marshmallows
• 1/2 cup milk
• 1 cup heavy whipping cream

Crust Ingredients:

• 1 1/2 cup graham crackers, crumbled
• 6 tablespoons butter
• 1/4 cup brown sugar, melted

Directions:

1. Melt JOJO's, milk, and marshmallows in a double boiler, mixing regularly until smooth and combined
2. Set mixture aside and let cool completely
3. Make your pie crust while the chocolate mixture cools by mixing graham cracker crumbs, melted butter, and melted brown sugar in a bowl
4. Press crust evenly into a 9-inch pie plate
5. Beat heavy whipping cream until stiff and fold in cooled chocolate mixture
6. Pour mixture over pie crust and put in the freezer for at least 3 hours
7. Remove pie from freezer and allow pie to thaw 10-15 minutes before cutting
8. Top with whipped cream and enjoy ASAP!